We ate all the cupcakes...
We needed some new form of sugar, so we tried out a new recipe (old recipe, new twist). We added chocolate chips to our pecan pie. {yum}It's super easy to make and extremely delicious.
Here's what you need:
- 2 eggs, beaten
- 1 cup semi-sweet chocolate chips
- 1 cup chopped pecans
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1/2cup butter, melted
- 1/2 cup all purpose flour
- 1 unbaked pie shell
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(sugar not shown) |
Mix it all together. Make sure the butter isn't hot when you add the eggs.
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Appetizing. |
Pour it all into the pie shell and pop it into the oven at 325 degrees for 1 hour.
Et voila! C'est fini.
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My slice. |
A simple, but delicious, recipe!
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